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The Greatest Bakery-Type Peanut Butter Cookies

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The Greatest Bakery-Type Peanut Butter Cookies

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Your remaining AK Cookie Week 2023 recipe will probably be your new go-to, simple dessert to share with family members. Promise. Peanut butter cookies are trickier to make from scratch than different cookie recipes as a result of peanut butter tends to dry out when it’s baked. BUT ya woman perfected this recipe for you. No dry, boring peanut butter cookies with the little fork indents on high (these are cute too, however what I imply).

These are one of the best peanut butter cookies you’ll ever eat. They’re thick and chewy with completely crispy edges, and delicate, tender middles, and are stuffed with peanut butter taste that makes them style like they’re straight from the bakery.

I added a number of particular twists like chocolate chips as a result of go massive or go residence, proper? There are a number of simple methods to customise them with completely different mix-ins and sizes, so learn via the entire publish to get all of my ideas!

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Enroll under and get a FREE printable e-book with my greatest ideas & tips for baking good cookies each time!

Be part of AK Cookie Week

Cookie Week 2023 is HERE! From 11/27 via 12/10:

  1. Make ANY Formidable Kitchen cookie recipe from the weblog
  2. Share a photograph on Instagram (in-feed or tales) or in our Fb Group with the hashtag #AKCookieWeek
  3. You’ll be entered to win this attractive Cuisinart fiftieth Anniversary Version Meals Processor!

*In case your Instagram profile is non-public, please share your picture within the Fb Group in order that we will see it!

bakery-style peanut butter cookies on wire racksbakery-style peanut butter cookies on wire racks

All the pieces you’ll have to make one of the best peanut butter cookies

There are a number of particular elements that give these peanut butter cookies the proper texture and taste (AKA actually make them the BEST). Right here’s what you’ll want:

  • Butter: you already know we’re browning that butter so as to add additional wealthy, caramel-like taste to those cookies. I all the time like to make use of salted butter, however you need to use unsalted butter when you’d like.
  • Peanut butter: the important thing to those cookies? Creamy pure peanut butter, in fact! I all the time use pure peanut butter as an alternative of a daily type like Skippy or Jif. I really like Dealer Joes, Smuckers, or Wild Pals peanut butter, and you need to use the code ‘AMBITIOUS15’ for 15% off Wild Pals!
  • Brown sugar: we’re utilizing all brown sugar (as an alternative of a mixture of white and brown sugar) for additional molasses taste.
  • Honey: you’ll additionally want a little bit honey, which additionally helps maintain them delicate.
  • Egg: you’ll want 1 egg + 1 egg yolk to assist the cookies bake correctly and to maintain them tender and wealthy.
  • Flour: the bottom of the cookies is made with common all-purpose flour.
  • Baking staples: don’t overlook the baking soda, salt, and vanilla extract. Learn to make your individual vanilla right here!
  • Extras: I like so as to add semi-sweet chocolate chips to the batter as a result of who doesn’t love peanut butter + chocolate? I additionally love rolling the dough balls in granulated sugar to make them additional fairly, plus a sprinkle of Maldon sea salt on high.

peanut butter cookie dough with chocolate chips in a bowlpeanut butter cookie dough with chocolate chips in a bowl

Make these peanut butter cookies your individual

As I discussed, I really like including chocolate chips to those cookies and rolling the cookie dough balls in sugar, however there are different enjoyable methods you may customise them!

  • Swap the chocolate chips for chocolate chunks, white chocolate chips, toffee bits, and even peanut butter chips for double PB taste
  • Dip or drizzle them in melted chocolate
  • Add a frosting like my Vanilla Buttercream Frosting or my Fluffy Peanut Butter Frosting — you could possibly even make smaller cookies and sandwich the frosting in between (omg yum).

unbaked peanut butter chocolate chip cookies on a baking sheetunbaked peanut butter chocolate chip cookies on a baking sheet

Substitutions for dietary wants

  • Can I make then gluten free? I haven’t examined a model of those peanut butter cookies utilizing a gluten free flour, so I can’t make sure how they’d end up. Be at liberty to strive my Grain Free Peanut Butter Chocolate Chunk Cookies as an alternative!
  • Can I make them dairy free? Be at liberty to make use of a dairy free butter substitute, however observe that you simply can not brown dairy free butter. Make sure you additionally use dairy free chocolate chips.
  • Can I make them vegan? I haven’t examined these cookies utilizing flax eggs, however let me know within the feedback when you do! You’ll additionally want to make use of dairy free butter, chocolate chips, and maple syrup as an alternative of honey.

classic peanut butter cookies with chocolate chips on a baking sheetclassic peanut butter cookies with chocolate chips on a baking sheet

Can I exploit a unique nut butter?

I wouldn’t advocate utilizing a unique nut butter on this recipe as the flavour is not going to end up the identical. They’re true, traditional peanut butter cookies!

Select your cookie dimension

With this recipe, you may both make 9 to 10 giant peanut butter cookies or 16 smaller cookies. It simply will depend on how massive you want them and what number of you wish to serve! I’ve included baking instances and sizes throughout the recipe itself.

the best peanut butter cookies on a wire rackthe best peanut butter cookies on a wire rack

Find out how to brown butter

Brown butter actually takes the flavour of those cookies to the subsequent degree. Be taught precisely how you can brown butter with our tutorial right here.

Don’t overlook these cookie-baking ideas

You’ll discover all of my greatest ideas & tips for making good cookies within the Final Information to Cookie Baking e-book! A couple of key takeaways for these cookies:

  • Don’t use substitutes. Please you should definitely comply with the recipe as written until substitutes are famous within the weblog publish or the notes part of the recipe. Altering the flour will probably have an effect on the feel of those peanut butter chocolate chip cookies as will leaving elements out.
  • Be sure that your elements are room temp. After you brown your butter you’ll wish to be sure that it’s cool in order that it doesn’t coagulate the eggs elements. Ensure your eggs are at room temperature as nicely in order that it doesn’t coagulate with the butter. Merely run them beneath heat water for a couple of minute or place it in a bowl of heat water for a couple of minutes earlier than including it to your dough.
  • Use contemporary baking soda. Be sure that your baking soda is contemporary to make sure that these cookies bake up correctly.
  • Measure your elements appropriately. Have you learnt one of the simplest ways to measure flour with out a scale? Get my ideas & tips in this video! Make sure you additionally pack the brown sugar.

chewy peanut butter cookie on a wire rack with a bite taken outchewy peanut butter cookie on a wire rack with a bite taken out

Storing & freezing ideas

  • To retailer: retailer these peanut butter cookies in an hermetic container at room temperature for as much as 5 days.
  • To freeze: you may truly freeze the cookie dough OR the freshly baked cookies to get pleasure from later! Get all of my ideas and tips for freezing cookies right here.

classic peanut butter cookies on a wire rackclassic peanut butter cookies on a wire rack

Extra cookie recipes you’ll love

Get all of my cookie recipes right here!

I hope you’re keen on these bakery-style peanut butter cookies! In the event you make them you should definitely go away a remark and a ranking so I understand how you appreciated them. Take pleasure in, xo!

The Greatest Bakery-Type Peanut Butter Cookies

peanut butter cookie with a bite taken outpeanut butter cookie with a bite taken out

Prep Time 30 minutes

Prepare dinner Time 12 minutes

Complete Time 42 minutes

Serves10 cookies

The BEST bakery-style peanut butter cookies you will ever eat! These traditional chewy peanut butter cookies are deliciously thick with crispy edges and chocolate chips in each chew. That is significantly the one peanut butter cookie recipe you want!

Components

  • Moist elements:
  • ½ cup (1 stick) salted butter
  • ½ cup all pure creamy peanut butter (simply peanuts + salt as elements)
  • 1 cup packed mild brown sugar
  • 1 giant egg + 1 egg yolk, at room temperature
  • 1 tablespoon honey
  • 2 teaspoons vanilla extract
  • Dry elements:
  • 1 cup + 2 tablespoons all function flour
  • ½ tsp baking soda
  • ¼ teaspoon kosher salt
  • Non-obligatory: 1/2 heaping cup semi-sweet chocolate chips
  • For rolling:
  • cup granulated sugar
  • Maldon sea salt, to complete

Directions

  • Preheat the oven to 350 levels F. Line a big baking sheet with parchment paper.

  • Brown your butter: add butter to a big saucepan and place over medium warmth. The butter will start to crackle, after which ultimately foam. Be sure to whisk continually throughout this course of. After a few minutes, the butter will start to brown and switch a pleasant golden amber colour on the underside of the saucepan. Proceed to whisk and take away from warmth as quickly because the butter begins to brown and provides off a nutty aroma. Instantly switch the butter to a medium bowl to stop burning. Put aside to chill for 10 minutes or till cool sufficient to the touch.

  • Combine collectively moist elements: As soon as brown butter has cooled, switch to a big bowl. Add within the peanut butter, brown sugar, room temperature egg and egg yolk, honey and vanilla and whisk collectively till clean, thick and nicely mixed.

  • Stir in dry elements: Add the flour, baking soda and salt to the bowl after which stir with a wood spoon till nicely mixed. Fold in chocolate chips, if desired.

  • Use a big cookie scoop or ¼ to seize dough after which use your palms roll into golf-sized balls. Roll balls in sugar then place not less than 2 inches aside on a ready baking sheet. (If you wish to make medium sized cookies, use a medium cookie scoop and roll them into smaller dough balls about 2 tablespoons every.) Add 6-7 additional chocolate chips on high of every cookie (or 3-4 if making smaller cookies).

  • Bake giant cookies for 12-16 minutes and smaller cookies for 8-10 minutes till edges start to show barely golden brown and cookies are set. Don’t overbake or cookies will dry out. Take away from oven and sprinkle cookies with sea salt, if desired. Permit cookies to chill for 10 minutes to assist arrange on the cookie sheet, then switch to a wire rack to complete cooling. Repeat with the remaining dough. Makes about 9 to 10 giant cookies or 16 smaller cookies.

Recipe Notes

See the total publish for ideas, tips & freezing directions!



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