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Tasty Methods To Use Leftover Cranberry Sauce

Tasty Methods To Use Leftover Cranberry Sauce


Any leftover cranberry sauce from the vacations is liquid gold! Not solely is it nice for pairing (once more) with Thanksgiving or Christmas leftovers, but it surely’s additionally a wonderful ingredient that provides a candy and saucy contact to nearly any recipe. From a creamy cranberry smoothie to a candy and savory cranberry breakfast hash, listed below are some inventive methods to make sure it doesn’t go to waste.

Baked Brie with Cranberry Sauce: This beautiful appetizer is extremely straightforward to make. Simply prime a Brie spherical with a number of dollops of cranberry sauce and bake for 8 to 10 minutes, or till the cheese is all melty.

A glass of cranberry smoothie with a strawA glass of cranberry smoothie with a straw

Cranberry Smoothie: Though this smoothie requires contemporary cranberries, you’ll be able to swap it with half a cup of cranberry sauce. And in case you’d prefer it a bit thicker, add further Greek yogurt into the combo.

A tray filled with cranberry orange muffinsA tray filled with cranberry orange muffins

Cranberry Orange Muffins: As an alternative of having fun with cranberries dotted in these muffins, take pleasure in a candy and tart cranberry taste all through with cranberry sauce. Simply swirl some into the batter!

Turkey cranberry hash in a pan.Turkey cranberry hash in a pan.

Turkey Cranberry Hash: All this turkey hash wants is a drizzle of cranberry sauce on prime! Consider it as a contemporary new approach to take pleasure in the most effective Thanksgiving leftovers in a single scrumptious breakfast.

Shaved Brussels sprouts salad in a white bowl.Shaved Brussels sprouts salad in a white bowl.

Shaved Brussels Sprouts Salad with Cranberries: Omit the dried cranberries and make a cranberry French dressing together with your leftover sauce. You’ll be able to reference this raspberry French dressing and swap the contemporary raspberries with cranberries as an alternative.

Homemade cranberry sauce in a glass bowl.Homemade cranberry sauce in a glass bowl.

Extra Leftover Cranberry Sauce Concepts

  • Traditional Thanksgiving Plate: When you have leftover turkey, roast hen, or honey-baked ham from the vacations, that is the proper approach to recreate Thanksgiving or Christmas on a plate with leftover sauce. Particularly you probably have leftover mashed potatoes as nicely.
  • Cranberry Meatballs: As an alternative of utilizing marinara sauce, coat these juicy meatballs with cranberry sauce! It’ll be excellent for a candy and savory dinner.
  • Cranberry In a single day Oats: Add a spoonful of the sauce on the backside of your jar and prime it with the bottom recipe for my in a single day oats.
  • Cranberry Chia Parfait: Create a fantastically layered parfait with yogurt with Greek yogurt and chia pudding, just like this pomegranate chia pudding parfait.

How To Retailer Cranberry Sauce

For those who’re not utilizing your cranberry sauce instantly to make these recipes, listed below are a number of storage suggestions to make sure your sauce doesn’t go dangerous!

  • Retailer within the fridge: Retailer the sauce in a sealed container within the fridge. It’ll final for one to 2 weeks.
  • Freeze for later: For those who’d wish to maintain the sauce for the long run, you’ll be able to freeze it in a freezer-safe container for as much as 3 months! When able to take pleasure in, thaw the container within the fridge in a single day.

I hope you take pleasure in these leftover cranberry sauce concepts! For those who make any of them, I’d love to listen to how they turned out within the remark field under. Your evaluate will assist different readers locally.


Suppose exterior the field together with your leftover cranberry sauce and make these tasty recipes! One in every of my favorites is that this cranberry smoothie that is candy and tart, evenly creamy, and refreshing.

Energy: 124kcal | Carbohydrates: 28g | Protein: 2g | Fats: 2g | Saturated Fats: 0.1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Sodium: 164mg | Potassium: 370mg | Fiber: 5g | Sugar: 16g | Vitamin A: 215IU | Vitamin C: 47mg | Calcium: 183mg | Iron: 0.3mg



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