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It’s probably the most great time of the yr to deal with your self to a ‘lottle’ (a bit of + lots) of that healthful goodness with Cinnamon Brown Butter cheesecake. And once we say healthful goodness we imply it’s filled with protein and deliciousness.
Try the complete recipe beneath:
NUTRITIONAL INFO
CINNAMON BROWN BUTTER CHEESECAKE
Yields: 12 servings | Serving Dimension: One slice
Energy: 200 | Protein: 10g | Fats: 15g | Web Carb: 4g
Whole Carb: 7g | Sugar: 3g
Elements
CINNAMON BROWN BUTTER CHEESECAKE
CRUST:
TOPPING:
CHEESECAKE:
Methodology
- Preheat the oven to 325° F and put together a 6.5” spring type pan with non-stick spray and parchment paper on the underside.
- Place the cookies right into a meals processor and mix till superb crumbles type. Add within the butter and course of till mixed. Press the combination evenly into the underside of the pan.
- In a mixing bowl, use a handheld mixer to beat the cream cheese till fluffy, about 1-2 minutes. Add within the remaining components and beat till effectively blended.
- Pour the combination into the ready pan and place the pan onto a baking sheet.
- Bake the cheesecake for 40-50 minutes so the middle solely jiggles barely. In case your cheesecake begins to brown an excessive amount of, cowl with tin foil till completed cooking. Take away and let cool.
- Stir collectively the topping and unfold it in a layer excessive of the cheesecake. Sprinkle it with cinnamon and chill the cake for two hours. Reduce into 12 slices and serve.
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