Home Healthy Food Apple Cranberry Crisp – A Couple Cooks

Apple Cranberry Crisp – A Couple Cooks

Apple Cranberry Crisp – A Couple Cooks


This apple cranberry crisp is a pleasant and simple dessert, with a candy tart spiced fruit layer and golden buttery crumble topping!

Apple Cranberry Crisp

Apple crisp followers, right here’s a dessert you would possibly love even a little bit bit extra: apple cranberry crisp! The tartness of recent cranberries melds with candy, comforting crisp apples in a cinnamon-spiced fruit layer. The berries add not only a zingy taste however a stupendous shiny crimson hue to the fruit, and it shines topped with golden buttery crisp crumbles. That is the proper straightforward dessert to impress anybody in fall and winter, through the holidays or only a cozy dinner in.

Components in apple cranberry crisp

This apple cranberry crisp is a spin on the basic apple dessert with a handful of recent cranberries throw within the combine. In reality, it’s the proper thought for utilizing up leftover cranberries from Thanksgiving cranberry sauce (they final 3 to 4 weeks refrigerated). Or, purchase a bag of recent cranberries and use the remainder of the bag in bread, muffins or a smoothie. In any other case, you’ll want the everyday forged of characters for a fruit crisp:

  • Candy tart, crisp apples
  • Orange zest
  • Cornstarch
  • Granulated sugar and brown sugar
  • Cinnamon
  • All-purpose flour
  • Previous Common rolled oats
  • Vanilla extract
  • Salt
  • Butter

Make it right into a crumble

It’s also possible to make this into an apple cranberry crumble recipe! Merely use the topping on this apple crumble recipe, which omits the oats for the basic crumble really feel. Use the identical cranberry apple fruit filling within the recipe beneath.

Apple Cranberry Crisp in pan with ice cream topping

Greatest apples for cranberry apple crisp

One of the best kind of apples to make use of in cooking any apple dessert from crisp to apple pie are agency, crisp candy tart cooking apples. A candy tart apple is vital as a result of the acidity makes the candy taste in a dessert pop, versus have just one taste be aware of candy. The agency texture can also be useful because it holds its form when baking, as an alternative of turning into mushy. Keep away from varieties like Gala, Fuji or Crimson Scrumptious: they don’t carry out properly in crisps and crumbles. Listed below are a couple of of the varieties that shine in an apple cranberry crisp recipe:

  • Pink Girl
  • Honeycrisp
  • Golden Scrumptious
  • Granny Smith
  • Jonathon or Jonagold
  • Ida Crimson

Utilizing recent, frozen or dried cranberries

This cranberry apple crisp recipe is greatest made with recent cranberries. Nonetheless, you can even use frozen cranberries as an alternative! Frozen berries work particularly properly in baked desserts like crisps and crumbles, the place the layer is designed to easily cook dinner down right into a compote-like texture. You possibly can even use frozen apples you probably have them available.

We don’t advocate utilizing dried cranberries in a cranberry apple crisp because the coloration and taste of the recent berries are so lovely. However you should use them in case you like, noting that the feel shall be barely totally different. Use half the quantity of dried cranberries as recent.

Cranberry apple crisp recipe in baking dish

Easy methods to serve apple cranberry crisp

Apple cranberry crisp is the proper fall or winter dessert, ultimate for serving as a Thanksgiving dessert, at Christmas, or for any meal. Like most crisps, the most effective topping is vanilla ice cream. The distinction of wealthy cream towards the candy tart cranberries is perfection! Or, use one of many following toppings:

Dietary swaps

A cranberry apple crisp is easy to make gluten-free or vegan, making it extraordinarily versatile for serving visitors with totally different dietary wants. Listed below are a couple of choices:

  • Gluten-free: Swap out the all-purpose flour with almond flour: it really works like a attraction to make an irresistibly crunchy topping
  • Vegan / dairy-free: Use vegan butter or refined coconut oil instead of the butter, and use vegan vanilla ice cream as a topping.
Apple Cranberry Crisp recipe with measuring cup of cranberries

Leftover storage

Cranberry apple crisp tastes greatest the day it’s made, nevertheless it saves very properly! The crisp texture holds up properly over time. Listed below are greatest practices for how one can retailer a crisp:

  • Preserve it loosely lined at room temperature for 1 to 2 days. Maintaining it loosely lined helps to keep up the crumble texture.
  • Refrigerate for as much as 3 days. It holds up properly within the fridge, and tastes even higher when reheated.
  • Freeze as much as 3 months. Freeze for as much as 3 months in a sealed container. Reheat it in a 350°F oven till bubbly.

Extra cranberry recipes

Received recent or frozen cranberries? Listed below are a couple of extra cranberry recipes to strive:

This apple cranberry crisp recipe is…

Vegetarian. For gluten-free and vegan, see the notes above.


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This apple cranberry crisp is a pleasant and simple dessert, with a candy tart spiced fruit layer and golden buttery crumble topping!

For the cranberry apple filling

  • 5 cups (4 medium to giant or 1 1/2 kilos) candy tart apples
  • 1 ½ cups recent or frozen cranberries* (5 ounces)
  • ½ cup granulated sugar
  • ¾ cup packed brown sugar, divided
  • 2 tablespoons cornstarch
  • ¼ teaspoon orange zest (non-compulsory; or ½ teaspoon lemon zest)
  • 1 teaspoon floor cinnamon

For the topping

  • ¾ cup all-purpose flour (or almond flour for gluten-free)
  • ¾ cup Previous Common rolled oats
  • ½ cup packed brown sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon floor cinnamon
  • ¼ teaspoon kosher salt
  • 8 tablespoons chilly unsalted or salted butter (or vegan butter**), reduce into items

  1. Preheat the oven to 350°F.
  2. Make the filling: Core, peel and reduce the apples into 1/2-inch chunks. Mix the apples with cranberries, orange zest, granulated sugar, cornstarch, orange zest and 1 teaspoon of the cinnamon in a big bowl and toss till properly coated. Pour right into a 7 x 11 baking dish.
  3. Make the topping: In a medium bowl, combine collectively the oats, flour, brown sugar, ½ teaspoon cinnamon, vanilla, and kosher salt. Reduce the butter into small items after which use a fork to combine it into the oats till totally distributed and a crumbly dough types. It might take some time so be affected person; you can even use a fork or pastry cutter in case you favor. (If utilizing coconut oil, it may be room temperature; use the identical technique so as to add it.) Pour the crumble on prime and easy it into a good layer together with your fingers.
  4. Bake: Bake for 45 to 50 minutes till the highest is evenly golden brown and the filling is bubbly. Cool for half-hour to 1 hour, then serve heat. You possibly can pass over your crisp on the counter for as much as 1 day (lined, at evening) so the crisp topping can keep crisp. After 1 day, refrigerate any leftovers. This crumble additionally freezes properly for a number of months in a sealed container; reheat it in a 350°F oven till bubbly and the topping is crisp.


*Dried cranberries can even work, however use solely ¾ cup of the dried berries.

**It’s also possible to substitute room temperature refined coconut oil for a vegan crisp.

  • Class: Dessert
  • Methodology: Baked
  • Delicacies: Baked
  • Weight loss plan: Vegetarian

Key phrases: Apple cranberry crisp, cranberry apple crisp



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